BBC Inside Science Folgen

This week a "Faraday Discussion" - a unique way of presenting and sharing cutting edge science - is underway at the Royal Society of Chemistry in London looking specifically at Chemistry in the Urban Atmosphere. As Prof Ally Lewis of York University tells Adam Rutherford, atmospheric chemistry is so complex, and detector standards so variable - in particular the cheaper commercial brands - that it can be hard to check whether our environmental policies are working. Whilst local and national governments spend precious public money checking for compliance with a number of common pollutants, atmospheric chemists would like a more investigative approach, looking at the chemistry in action, rather than the end products.Do you suffer in the spring and summer? Allergies are on the increase in the UK. And scientists don't know why. But the environment, and what we breathe from it, is thought to be key. A new app for smartphones called Britain Breathing has been developed by scientists at Manchester University working with allergy sufferers. Hay fever affects millions of Britons but is under-reported and poorly understood. Combining large numbers of reports of symptoms with their location and time could lead to valuable insights.Last December, BBC Inside Science reported on the mothballing of several Carbon Capture and Storage pilot schemes, following withdrawal of government funding. But some work continues. Doug Connelly of the National Oceanographic Centre in Southampton tells Adam about a scheme currently trialling carbon storage in the North Sea, to see whether disused oil and gas fields can be used to store our dangerous emissions.A little over 2200 years ago, Carthaginian general Hannibal Barca infamously led a huge army of elephants and horses across the Alps, almost to the gates of Rome. It has been celebrated as one of the most audacious military campaigns in history, but his exact route has always been subject to debate. This week further results from a consortium of disparate scientists have been published, supporting their preferred route taken by the grand army. Microbiologist Chris Allen from Queen's University talks Adam Rutherford through the "deposition of data", marking the passage of thousands of animals. What is the new evidence? A microbially recalcitrant, precisely dated, phylogenetically relevant layer of euphemism.

The world's second largest floating solar farm has just started generating power. Built on the Queen Elizabeth II reservoir in West London, it's the size of eight football pitches and can provides enough power for 1,800 homes. Its construction was a race against time, because the UK government cuts subsidies for new solar farms from April. Adam Rutherford talks to Leev Harder from Lightsource Renewable Energy about the project. Dr Iain Staffel is a sustainable energy expert at Imperial College London and he explains the main issue with solar: the difficulties in storing the electricity produced until it's needed.A team from Glasgow University has invented a portable gravity detector. Volcanologist Hazel Rymer from the Open University discusses how this cheap and portable device can detect tiny changes in gravity in the ground. She hopes to use this kind of device to monitor what's happening inside volcanoes soon.In New Zealand, the near-extinct kakapo will become the first species to have the genome of every single member sequenced, thanks to a crowd-funded conservation project. Adam Rutherford meets geneticist Peter Dearden, in the Zealandia conservation area in Wellington, to chat about these charming but daft birds, and efforts to save them from extinction.Producers: Marnie Chesterton and Jen Whyntie.

The flu season is running later this year. And it has been unusually virulent. Professor Wendy Barclay, virologist at Imperial College London, tells Tracey Logan about the constant race to keep up with flu mutations in order to build an effective vaccine.Wine has a microbial terroir which is thought to affect its taste. A new paper suggests coffee and chocolate might do too. Aimee Dudley from the Pacific Northwest Diabetes Research Institute in Seattle has studied global populations of yeast found on cacao and coffee beans. She explains that these yeast varieties are genetically diverse. Tracey Logan travels to coffee supplier Union, to meet scientist-turned-coffee-buyer, Steve Macatonia, and unpick the flavours of coffee.In Delft, the world's biggest artificial waves are pitted against a new kind of super-strong sea wall. The Delta Flume team, led by Mark Klein Breteler, has created a giant concrete channel with a wave generator. Reporter Roland Pease turns up in time to see the team testing their artificial waves against a 10 metre dyke.People with cochlear implants hear a degraded version of speech. Using subtitles helps train the brain to understand it faster. Matt Davis and Ed Sohoglu from the Medical Research Council's Cognition and Brain Science Unit in Cambridge suggest that this feeds into a model of how the brain learns called Perception Learning.